These frozen strawberry-mango margaritas are the perfect margarita recipe for any occasion. The perfect margarita that’s not too sweet with lots of fresh fruit flavor, and zip from fresh lime juice. If you’re like me and you want a quality frozen margarita with fresh ingredients, make these frozen strawberry-mango margaritas!

How to make Frozen Strawberry-Mango Margaritas

Fruit. As I mentioned above, you can really substitute in different fruits based on your tastes. Ultimately you are looking for about 2.5-3 cups frozen fruits for the amount of alcohol in this recipe. This yields a really smooth, frozen margarita that isn’t too boozy.

Blending. You will definitely need a blender for this recipe. I have a vita-mix and I love that thing. But any high-powered blender will do. The bulk of the freezing for this margarita comes from the fruit (no one wants a watery marg), but we do add a little ice in at the end so the drink is nice and thick.

Tequila. Use your favorite tequila here! I am partial to blanco tequila and my favorite brand is Casamigos tequila, but honestly I also really like the tequila from Trader Joe’s for a budget friendly option.

Salt. I am 100% a salt or tajin on the rim of a margarita kind of gal. You can omit the salt completely or do a mix of salt and sugar if you prefer a salty-sweet rim.

Tools Needed

• High-Powered Blender
• Jigger
• Margarita Glasses

Customizing Frozen Margaritas

I’m really partial to the strawberry-mango combination, but here are some ways to switch it up!

• Try a different tequila. I usually use blanco tequila but I’ve really started to come around to reposado and añejo tequilas.
• Swap in different fruits. No strawberry or mango? No problem! Try swapping in frozen pineapple, berries, peaches, or any combination of frozen fruits!

More Cinco de Mayo Recipes to Try

• passion fruit margaritas

• carne asada steak bowls

• homemade churros

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cocktails

Frozen Strawberry-Mango Margaritas

When the weather is warm, I'm always reaching for these strawberry-mango margaritas. They're not too sweet with lots of fresh fruit and lime flavor. So refreshing!

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Prep Time: 5 minutes mins

Makes: 2 margaritas

Ingredients

• 1 1/2 cups frozen mango chunks
• 1 1/2 cups frozen strawberries
• 2 oz simple syrup
• 5 oz tequila
• 2 1/2 oz grand marnier or cointreau
• 4 oz fresh lime juice
• 1 1/2 cups crushed ice
• Kosher salt for coating the rim
• Lime wedges for serving

Instructions

• Using a lime wedge, wet the edges of two glasses and dip the rims in kosher salt.
• In the carafe of a blender, combine the frozen fruits, simple syrup, tequila, grand marnier and fresh lime juice. Blend until smooth and there are no remaining fruit chunks. Stop the blender and add the ice and blend until smooth and thick. Pour into the prepared glasses and serve with a lime wedge.