I’m really excited to share this recipe today because this totally speaks to the kinds of holiday breakfasts that I grew up with! If it wasn’t Pillsbury orange-glazed cinnamon rolls (IYKYK), it was an overnight french toast bake. This version has a little twist: it’s an apple pie french toast bake! It has all the…
I’ve said this before and I’ll say it again: I have never been team pumpkin pie. Until these pumpkin pie bars! I honestly made this recipe on a lark; I had a can of pumpkin puree that I wanted to use up and a jar of Trader Joe’s salted caramel. Somehow the idea popped into…
Okay, I’ve honestly done it. I’ve created the most delicious mashed potato recipe ever. Caramelized onion and bacon mashed potatoes! I love a simple potato recipe (you can find my creme fraiche mashed potato recipe here), but this recipe really surprised me. If you are looking for a unique take on mashed potatoes to add…
Most of you know that I don’t really do lots of pumpkin sweets, but I love a savory pumpkin dish and this pumpkin risotto is just out of this world. It’s rich and comforting and I could honestly devour the whole pan, but I won’t because I guess sharing is kind. Since Thanksgiving may look…
I’ve said this many times: I really can’t stand turkey for Thanksgiving. But honestly, this insanely juicy roast turkey breast has sort of changed my mind about it all. I’m used to a boring, flavorless bird where the breast meat is often dry and I’m sure many folks can relate! This recipe changes all of…
It’s finally my time of year: chili season! Honestly, chili season is year ’round for me (this turkey chili recipe is on repeat at least once a month), but I know not everyone is as insane as I am. That being said, this is literally award-winning chili right here, folks! I have won first place…
I may not be sharing a lot of recipes for pumpkin sweets, but I am always here for a great cocktail! This pumpkin spice kentucky mule is the perfect holiday cocktail recipe to enjoy from now until Christmas. It’s an easy cocktail to make and you can double or triple the pumpkin butter recipe. Trust…
You may or may not know this about me, but I don’t really get down with pumpkin desserts. Savory pumpkin dishes, though? Oh hell yes. This pumpkin baked ziti with sausage is the perfect fall comfort food meal. It comes together in one pot and only takes about 30 minutes to get dinner on the…
Everyone loves a good soft pretzel, right? These soft pretzel knots are a tiny bit different from your average pretzel shape (they’re easier!) but they’ve still got all the great pretzel flavor. Plus, they’re served with BEER CHEESE for dipping. You guys, BEER CHEESE. I love beer and cheese, so this is obviously a match…
Tom kha gai (thai coconut chicken soup) is probably one of my favorite soups of all time. It’s the perfect blend of all the things I like: spice, creaminess, tart acid, savory flavor, and texture. It is a soup that I have come to know quite well. The last restaurant I worked at in San…
