Easy Skillet Pan Pizza


Ingredients  You'll Need

- Flour - Active Dry Yeast - Salt - Water - Olive Oil - Pizza Sauce - Cheese - Pepperoni - Cooked Italian Sausage

Learn More

Easy Skillet Pan pizza


4 people




35 minutes




1. Make the dough

Combine flour, yeast, and salt in the bowl of a stand mixer. Add water and olive oil and mix until the dough is smooth, about 3-5 min. Transfer to a greased container and let rise for 6-8 hours.

2. Add Dough to Skillet

Generously drizzle olive oil in a 13" cast iron skillet. Add the dough and toss to coat.

3. Stretch Dough

Use your fingers to gently stretch  the pizza dough to the edges of the skillet. If it springs back, wait 5 minutes and try again.

4. Add sauce and cheese

Generously spread the pizza dough with sauce and top with cheese. Click the link below for my favorite pizza sauce recipe!

5. Top and Bake

Top the pizza with your favorite toppings! I love pepperoni and sausage, but the sky is the  limit here.


Now your skillet pan pizza is  ready to devour! Pair with a large salad and a glass of wine!

Get the recipe details via the link below!