Cherry Clafoutis

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Cherry clafoutis is a French baked custard loaded with fresh cherries. This easy dessert is perfect for summer and so easy to make!

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Ingredients You'll Need

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Pit your cherries and cut them in half. Click below for instructions on using frozen cherries.

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Grease ramekins with butter and add some pitted cherries.

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Add all the custard ingredients to a blender and blend until smooth.

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Divide the custard between the ramekins and top with some more cherries.

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Bake until just barely set. The custard should still jiggle slightly in the middle while the edges are set.

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Done!

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Get the recipe details via the link below!

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Cherry Clafoutis

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