Do you have those comforting dishes that you like to bust out when you’re sick or just looking for a comforting meal? Wonton noodle soup is that meal for me. If I’m sick, I add lots of extra ginger and chili oil to the broth and I swear it fixes me right up. It’s been the rainiest month ever in Texas (weird, I know), and even though it’s still 85 degrees out, I still reach for my wonton soup.
I love the recipe because even though it takes a bit of time to make the broth and wontons, I usually make a large batch and store everything in the freezer and then I can have wonton soup at my fingertips whenever I want.