Ultimate Steak Tartare

If you’ve ever wondered how to make Steak Tartare at home, this recipe is for you! This recipe is light, fresh, and classic with a couple of modern twists. This is the ultimate Steak Tartare recipe.

Ultimate Steak Tartare

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Prep Time: 15 Min

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Step 1

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Step 2

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Step 3

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Step 4

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Step 5

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Get the full recipe details at the link below.

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Ultimate Steak Tartare

somuchfoodblog.com

If you’ve ever wondered how to make Steak Tartare at home, this recipe is for you! This recipe is light, fresh, and classic with a couple of modern twists. This is the ultimate Steak Tartare recipe.

Ultimate Steak Tartare

The ultimate holiday appetizer! Decadent and flavorful.

Prep Time: 15 Min

Beef Filet Egg Yolk Dijon Olive Oil Lemon Red Wine Vinegar Shallot Cornichons Capers Fried onions Fresh herbs

Cook Time: 0

Step 1

Dice the beef. Dice the beef into 1/4" dice and keep cold. Follow tips at link below for handling raw beef safely.

Step 2

Mix the sauce. Whisk the egg yolk, dijon, lemon juice, and red wine vinegar and then whisk in the olive oil until smooth and thick.

Step 3

Chop the ingredients. Finely mince all the ingredients and combine with the beef.

Step 4

Mix. Mix in the sauce and gently mix all the ingredients. Season to taste with salt and pepper. Chill until ready to serve.

Step 5

Serve. Use a ring mold to press into a disc and top with fried onion, lemon zest and herbs. Serve with toasted bread.

Get the full recipe details at the link below.