Spicy Southwest Turkey Burgers


Spicy Turkey Burgs

A delicious and easy weeknight dinner in under 30 minutes!

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Prep Time: 15 Min

Ground Turkey Roasted Poblano Jalapeño Spices Mayonnaise Cilantro Cotija Cheese Chipotle Mayo Buns Guacamole Veggies

Cook Time: 15 Min


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Step 1

Roast or char the poblanos, then let them cool in a ziplock bag. Peel and finely dice them.

Step 2

Mix the burger ingredients with the ground turkey by hand until well-mixed, but not over-mixed. 

Step 3

Divide the mixture into 4 and form into patties with a depression in the middle. Firm up in the freezer briefly. 

Step 4

Cook the burgers on a grill pan or in a cast iron skillet and then flip and top with pepper-jack cheese. 

Step 5

Toast the buns and build the burger with all your favorite toppings and condiments. 

Get the full recipe details at the link below. 

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