Marbled Pumpkin Cheesecake Bars are the perfect Thanksgiving dessert! They combine the flavors and textures of fluffy cheesecake and perfectly spiced pumpkin pie.
The perfect combination between pumpkin pie and cheesecake!
Prep Time: 30 min
Cook Time: 1 hr
White Scribbled Underline
Place the cookies in a food processor and pulse until they resemble fine sand.
Mix the crumbs with butter and sugar and press into a baking pan. Bake, then cool.
Beat the cream cheese and sugar together. Then mix in the rest of the ingredients until smooth.
Whisk together all the pumpkin filling ingredients until very smooth.
Layer the two fillings into the prepared crust and top the pumpkin with dollops of cheesecake filling.
Use a knife to swirl the two fillings together. Bake until slightly puffed and the middle barely jiggles.
Get the full recipe details at the link below.