Mexican Picadillo

Simplify your dinner routine with our easy and delicious authentic one-pan Mexican Picadillo recipe. Savory ground beef cooked with aromatic spices, tomatoes, onions, and veggies all in one pan!

Mexican Picadillo

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Prep Time: 15 Min

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Step 1

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Step 2

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Step 3

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Step 4

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Step 5

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Get the full recipe details at the link below.

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Mexican Picadillo

somuchfoodblog.com

Simplify your dinner routine with our easy and delicious authentic one-pan Mexican Picadillo recipe. Savory ground beef cooked with aromatic spices, tomatoes, onions, and veggies all in one pan!

Mexican Picadillo

An easy and delicious one-pan authentic Mexican recipe!

Prep Time: 15 Min

Ground Sirloin Onion & Garlic Poblano Serrano Carrots Potatoes Spices Tomatoes Tomato Bouillon Broth or Water Peas Corn

Cook Time: 45 min

Step 1

Brown the meat. Heat olive oil in a large skillet over medium heat and add the ground beef. Cook, breaking up as you go along, until browned.

Step 2

Add the veggies. Add the onion, garlic, poblano, carrot, and garlic and cook until the veggies have softened a bit.

Step 3

Add remaining ingredients. Add the tomato products, broth, potatoes, and seasonings, cover, and simmer 20 minutes.

Step 4

Simmer. After the potatoes are tender, add the peas and corn and simmer 10 more minutes.

Step 5

Serve. Serve with warm tortillas, shredded lettuce, limes, rice, and salsa.

Get the full recipe details at the link below.