Lasagna Bolognese

Lasagna Bolognese

Make this your new Christmas Eve tradition! The best Lasagna!

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Prep Time: 3 hr

Bolognese Sauce Milk Butter Flour Parmesan Cheese Fresh Mozzarella Egg Lasagna Noodles

Cook Time: 1 hr


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Step 1

Make the bolognese.  Follow the recipe instructions to make the bolognese sauce. It can be prepped several days in advance.

Step 2

Make the bechamel.  Melt butter in a saucepan and add flour. Cook for 2-3 min, then whisk in milk. Add parm, salt and pepper.  

Step 3

Boil the noodles.  Boil the noodles to al dente in salted boiling water. Place on a baking sheet drizzled with oil.

Step 4

Layer.  Start with a thin layer of bechamel and noodles. Add bolognese sauce, more bechamel, parm, and mozzarella. Repeat. 

Step 5

Finish.  Repeat layers until the top. Top with bechamel, parmesan and mozzarella.  

Step 6

Bake.  Bake covered for 1 hour. Uncover and bake until top is browned and bubbly. 

Get the full recipe details at the link below. 

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