Ham Croissant Breakfast Bake


Ham Croissant Bake

A delicious and filling breakfast recipe perfect for the holidays!

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Prep Time: 15 min

Croissants Ham Gruyere Butter Onion Herbs Half and Half Eggs Dijon Chives

Cook Time: 45 min


White Scribbled Underline

Step 1

Saute the onions and herbs in butter until softened and lightly golden brown. 

Step 2

Layer the croissants, ham, cheese, and onion in a 9x13 greased baking dish.

Step 3

Whisk or blend the eggs, half and half, dijon, and whole grain mustard until smooth. Season with salt and pepper.

Step 4

Pour the custard over the croissants and soak 30 minutes. Bake until golden brown. 

Get the full recipe details at the link below. 

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