Grilled Beer Brats
Recipe
somuchfoodblog.com
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Wisconsin-style Grilled Beer Brats are one of the best parts of summer grilling! Juicy brats are simmered with beer and onions, then finish on a hot grill for the perfect chargrilled flavor.
Grilled Beer Brats
Recipe
The perfect juicy grilled beer brats recipe for summer!
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Prep Time: 10
Min
Bratwurst
Onions
Beer
Onion Powder
Worcestershire
Mayo
Dijon Mustard
Honey
Horseradish
Pickle Juice
Cook Time: 30 min
Ingredients
White Scribbled Underline
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Step 1
Marinate the brats and onions in beer, onion powder, and Worcestershire overnight.
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Step 2
Mix together the creamy mustard sauce. It's better the longer it sits!
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Step 3
Transfer the brats, onions, and beer to a grill-safe skillet and simmer 10-15 minutes.
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Step 4
Grill the brats 3-4 minutes per side indoors or outdoors until lightly charred. Reserve the onions.
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Step 5
Assemble the grilled brats on toasted buns with the mustard sauce, onions, and cabbage or kraut.
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Get the full recipe details at the link below.
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Recipe Here