Cashew Chicken
Stir Fry
somuchfoodblog.com
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This Cashew Chicken Stir Fry with roasted cashews in garlic soy sauce, tastes just like take-out from your favorite Chinese restaurant. Cashew Chicken is so easy to make and filled with fresh veggies.
Cashew Chicken
An easy one-pan, 30 minute dinner recipe!
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Prep Time: 10
Min
Chicken thighs
Corn starch
Garlic
Serrano
Oil
Veggies
Green onion
Soy Sauce
Honey
Hoisin
Sriracha
Cook Time: 20 min
Ingredients
White Scribbled Underline
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Step 1
Season chicken.
In a mixing bowl, toss the chicken with corn starch, salt and pepper, until well-coated.
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Step 2
Fry cashews.
Heat oil over medium heat in a large wok. Once the oil is hot, add the cashews and cook til golden brown.
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Step 3
Fry chicken.
Remove the cashews and increase the heat. Fry the chicken until it's golden brown all over.
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Step 4
Cook aromatics.
Remove the chicken and add the garlic and serrano and cook for 2 minutes, until fragrant.
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Step 5
Finish.
Add the veggies and cook til soft
. Add the chicken and cashews with the sauce and cook until thick.
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Get the full recipe details at the link below.
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Recipe Here