Blueberry Breakfast Casserole
somuchfoodblog.com
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Blueberry breakfast casserole is a delicious and easy-to-make breakfast dish that combines the flavors of fresh blueberries, creamy custard, and buttery croissants.
Blueberry Breakfast Casserole
Perfect for your next brunch party or Mother's Day!
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Full Recipe
Prep Time: 15
Min
Croissants
Blueberries
Blueberry Preserves
Cream Cheese
Lemon Zest
Sugar
Eggs
Half and Half
Vanilla
Grand Marnier
Cook Time: 50 min
Ingredients
White Scribbled Underline
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Step 1
Layer half the torn croissants, cream cheese, blueberries, and blueberry preserves in a baking dish.
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Step 2
Top with the remaining croissant pieces and blueberries and set aside.
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Step 3
Whisk together all the custard ingredients until smooth. No bits of un-mixed egg should remain.
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Step 4
Pour the custard over the prepared croissants and soak for 1 hour, up to overnight.
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Step 5
Bake covered and uncovered until golden brown and the custard is set and not runny.
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Step 6
Top with a dusting of powdered sugar and whipped cream before serving.
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Get the full recipe details at the link below.
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Recipe Here